Welcome to the Elinor Fishing Report
May 10th – 16th
265 anglers caught 952 fish of which 612 were returned
9lb 4oz Alan Calver, boat
9lb 0oz Dave MacQuillin, black apache, bank
8lb 12oz Mike Bownes, black buzzer, bank
8lb 9oz Richard Cooper, boat
8lb 2oz Paul Wood, white/green lure, boat
7lb 12oz Neil Farr, damsel, bank
7lb 10oz Trevor Maycock, black hopper, bank
7lb 9oz Frank Parker, boat
7lb 8oz Mike Bownes, black buzzer, bank
7lb 4oz Dave McEwan, olive nymph, bank
Fish continue to be caught from all around the lake, biggest numbers from dam end.
damsel, damsel booby, black or olive buzzer, red or black cruncher, olive cdc, black hopper, wet daddies.
There was plenty of cloud cover last week and on many days the bank fished as well as the boats with some fine specimens landed.
Fish are feeding on the surface at every opportunity on emerging black or olive buzzers, hawthorn fly and the first of the mayfly.
Water clarity is good now and at a temperature of 15.2C conditions are perfect for imitative methods. Dry fly is working well during the day when light winds and on most evenings.
Scierra Pairs Heat Sunday May 16th 9.45am – 5.00pm
9 pairs fished this qualifier with the top 2 going through to the final in September.
83 fish weighing 185lb 8oz were brought to the scales and anglers who bagged up before the finish were permitted to continue fishing on catch & release after weighing in.
The winning pair were back in with their 12 fish limit at 10.16am! Iain Barr and Richard Cooper used a slow glass with olive or white snake and foam daddies on the dropper.
1. Rich Cooper/Iain Barr 10.16am 24lb 5oz + 13lb time bonus = 37lb 5oz (photo below)
2. Tomas Maciunas/Romualdas Kokstis 11.54am 25lb 14oz + 10lb = 35lb 14oz
3. Russ Jackson/Frank Parker 2.49pm 29lb 9oz + 4lb = 33lb 9oz
4. Dan Tranter/Ben Fox 2.30pm 26lb 9oz + 5lb = 31lb 9oz
5. Roger Kerrison/Mark Draper 4.55pm 24lb 12oz
6. Richard Winser/Philippa Winser 9 fish 19lb 10oz
No need to book for bank fishing. It is advisable to book for boat fishing.
Half day tickets are now available 7am until 2pm or 2pm until dark.
All prices remain the same as 2020.
You can either make payment in advance by bank transfer:
Payment reference – your name